Avicenna Journal of Clinical Microbiology and Infection

Published by: Kowsar

The Prevalence of Parasitic Contamination of Vegetables Consumed in Malayer City, West of Iran, in 2014

Khadije Rahmati 1 , 2 , Mohammad Fallah 2 , Amir Hossein Maghsood 2 , Tayebeh Shamsi-Ehsan 1 , 2 and Mohammad Matini 2 , *
Authors Information
1 Students Research Center, Hamadan University of Medical Sciences, Hamadan, IR Iran
2 Department of Medical Parasitology and Mycology, School of Medicine, Hamadan University of Medical Sciences, Hamadan, IR Iran
Article information
  • Avicenna Journal of Clinical Microbiology and Infection: May 2017, 4 (2); e42380
  • Published Online: May 6, 2017
  • Article Type: Research Article
  • Received: September 18, 2016
  • Revised: December 6, 2016
  • Accepted: February 18, 2017
  • DOI: 10.5812/ajcmi.42380

To Cite: Rahmati K, Fallah M, Maghsood A H, Shamsi-Ehsan T, Matini M. et al. The Prevalence of Parasitic Contamination of Vegetables Consumed in Malayer City, West of Iran, in 2014, Avicenna J Clin Microb Infec. 2017 ;4(2):e42380. doi: 10.5812/ajcmi.42380.

Copyright © 2017, Hamadan University of Medical Sciences. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Methods
4. Results
5. Discussion
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Search Relations:


  • Khadije Rahmati: [PubMed] [Scholar]
  • Mohammad Fallah: [PubMed] [Scholar]
  • Amir Hossein Maghsood: [PubMed] [Scholar]
  • Tayebeh Shamsi-Ehsan: [PubMed] [Scholar]
  • Mohammad Matini: [PubMed] [Scholar]
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